The Nakauraya staff standing outside their storefront.

Yuzu Senbei from Nakauraya: An Amazing Snack from Ishikawa!

Imagine biting into a crisp rice cracker that suddenly bursts with the bright, citrusy flavor of Japan’s beloved yuzu fruit. That’s the magic of Nakauraya’s yuzu senbei, a mouthwatering treat that captures the essence of Ishikawa Prefecture in every bite.

A torii gate in Lake Biwa, Shiga Prefecture.

Shiga Prefecture: Discovering Western Japan’s Treasures

Shiga (滋賀県) is a landlocked prefecture in the Kansai region of Japan. It is surrounded by Kyoto, Gifu, Mie, and Fukui Prefectures and has no access to the sea. Shiga may have no coastline, but its fantastic history has resulted in a disproportionate number of historical sites.

A abstract statue of two people embracing each other Kobe Nunobiki Herb Garden in Hyogo Prefecture?

Hyogo Prefecture: The Gateway to Western Japan

In western Japan, Hyogo Prefecture (兵庫県) is one of the more overlooked prefectures. Neighboring Kyoto often steals the spotlight with its more famous cities of Kyoto and Osaka. But Hyogo also has much to offer.

Whole and sliced yuzu fruit in a basket, on a picnic table.

Yuzu: Japan’s Citrus Wonderfruit

Yuzu is an ancient citrus fruit that has been cultivated in Japan for centuries. Its strong, tart flavor has made it an essential ingredient in many Japanese recipes.

Mitsukejima in Ishikawa, Japan.

Ishikawa Japan: The Enchanting Land by the Sea

From Kanazawa’s stunning gardens to the Noto Peninsula’s rugged beauty, Ishikawa offers a unique blend of experiences that captivate every visitor to Japan. Let’s take a closer look at why this area is important. 

Noto Peninsula surrounded by cosmos flowers.

Noto Peninsula: A Remote Land in Recovery

Noto offers an authentic Japanese experience for those exploring Japan’s lesser-known natural sites and culture. Let’s explore this remarkable peninsula and see why it is so favored by travelers seeking authentic Japanese culture.