
Sakuraco October 2023 Reviewer Contest Winners Announced
Hello, Sakuraco community! We hope you’re doing well. Here are the winners of the October 2023 Reviewer Contest!
Hello, Sakuraco community! We hope you’re doing well. Here are the winners of the October 2023 Reviewer Contest!
Embarking on a journey to Hokkaido is akin to stepping into a realm where every season unfolds as a perfect getaway, offering unparalleled tranquility.
As winter approaches, it’s the perfect time to journey into the snowy landscapes of Hokkaido, which produces some of best sweet treats in the land.
Winter in Japan is a spectacle that captivates the hearts of locals and travelers alike.
As we go through the orchards of Saitama, we unravel the captivating story of Saigyoku pears, often hailed as the “jewels” of the pear kingdom.
The Blue Cave in Japan is an absolute must-see for those who love the deeper side of nature. The sprawling network of caves in Japan is a part of the vast collection of the country’s gorgeous natural wonders.
Climate in Japan is as diverse as its culture. Japan offers a fascinating array of weather. Japan has four seasons, but three distinct zones can also define the country’s climate..
Rice flour is a simple yet exquisite ingredient that has captivated taste buds for centuries. This delicate rice flour candy has charmed hearts for generations.
The Musashi Ichinomiya Hikawa Shrine is one of countless Shinto shrines throughout Japan. The cultural and spiritual importance of Shinto shrines are as significant in Japan as they were hundreds of years ago.
Shodo is a beautiful art form in Japanese culture. Also known as Japanese calligraphy, it’s a way to capture the essence of words and symbols with ink and brush.
Nestled in the heart of Japan, Nikko is not just a destination; it’s a captivating journey for all to enjoy and offers a memorable and enriching experience!
Nabe, or hot pot, is a traditional Japanese dish packed with the best cuts of meat, the freshest seafood, and seasonal vegetables cooked in a rich dashi stock.
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