Thanks to everyone who has submitted a review! Hi Sakuraco family! Hope everyone’s doing well! Now that June has come to an end, it’s time
These candies are as beautiful as they are delicious, with care placed into every step of their creation.
This soft rice dough plays a huge role in Japanese food culture.
In Japanese cuisine, the concept of “shun” (旬) is very important. Shun is the celebration of those ingredients which are at their seasonal peak. Even better, including a variety of seasonal foods in your diet is great for your health, as different foods provide different essential nutrients.
The Mister Donut chain in Japan is gaining attention worldwide with traditional mochi donut flavor combinations.
Mochi ice cream flavors range from delightful to straight out wacky, which flavor are you? Find out now!
Enjoy the many creative flavors of this Japanese mochi dumpling snack on a stick!
‘Ozoni’ is a mochi soup that’s a Japanese New Year’s tradition.
Discover a realm of Japanese desserts, called wagashi, that use mochi as a base.
Japanese pudding, known as Purin, is more than just a delicious custard pudding, known for its smooth texture and rich, creamy flavor.
After the hard work of processing rice from paddy to grain, the tradition of mochitsuki (mochi pounding) can begin.
The Japanese tea ceremony is called 茶道 (pronounced sadō or chadō), which means “the way of tea” in Japanese. The ceremony is a way of
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