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Discover a realm of Japanese desserts, called wagashi, that use mochi as a base.
Japanese pudding, known as Purin, is more than just a delicious custard pudding, known for its smooth texture and rich, creamy flavor.
After the hard work of processing rice from paddy to grain, the tradition of mochitsuki (mochi pounding) can begin.
The Japanese tea ceremony is called 茶道 (pronounced sadō or chadō), which means “the way
Tea was introduced to Japan in the 8th century from China. Initially considered a medicinal beverage mainly amongst priests and the upper class. Tea gained popularity in the Muromachi period(1333-1573).
Mitarashi dango (みたらし団子), the traditional Japanese skewered dessert similar to mochi, has become a popular
Enjoy new Japanese sweets, snacks and tea every month starting from $32.50USD
Enjoy new Japanese sweets, snacks & tea every month starting from $32.50USD
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