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Japanese Seasonal Vegetables: Greens for Every Season

In Japanese cuisine, the concept of “shun” (旬) is very important. Shun is the celebration of those ingredients which are at their seasonal peak. Even better, including a variety of seasonal foods in your diet is great for your health, as different foods provide different essential nutrients.

Discover authentic flavors with Sakuraco

Enjoy new Japanese sweets, snacks and tea every month starting from $32.50USD

Discover authentic flavors with Sakuraco

Enjoy new Japanese sweets, snacks & tea every month starting from $32.50USD