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Slices of gyukatsu on the grill.

Gyukatsu: The Amazing and Delicious Fried Beef Cutlet!

Gyukatsu is a Japanese dish that combines crispy breaded beef with a soft, rare center. Served with rice, miso soup, and shredded cabbage, it’s a popular alternative to tonkatsu. It combines the deep flavor of beef with the lightness of Japanese frying.

A lighthouse near the Yaeyama Islands, an Okinawan territory.

Okinawan Islands: Why You Should Visit Yaeyama!

While the rest of the country is famous for its high-speed trains and vibrant cities, the Yaeyama Islands move at the rhythm of waves and birdsong. This area will amaze you with its breathtaking natural beauty, blending majestic simplicity with the ancient cultural heritage. Keep reading to learn more about this Okinawan treasure!

Discover authentic flavors with Sakuraco

Enjoy new Japanese sweets, snacks and tea every month starting from $32.50USD

Discover authentic flavors with Sakuraco

Enjoy new Japanese sweets, snacks & tea every month starting from $32.50USD