Day: September 10, 2025

Cubes of kanten. They're white and opaque.

Kanten: The Gelatin with a Rich History!

When people think about Japanese food, kanten might not be their first thought. But this soft, jelly-like food has been used in Japanese cooking for centuries.

A matcha whisk with powder and a plate.

The History of Chanoyu: The Japanese Tea Ceremony

Japan is often linked with peaceful gardens, quiet temples, and wooden tea houses where a graceful tea ritual occurs. This is chanoyu (the Japanese tea ceremony), a practice that is much more than drinking Japanese green tea. Starting with Zen Buddhism, which has been refined over centuries, it combines art, religion, philosophy, and social life into one mindful tradition.