Hello, Sakuraco community! We hope you’re doing well. Here are the winners of the July 2025 Reviewer Contest!
Aaron and Claire are known for their easy-to-follow, home-style Asian recipes, especially Japanese and Korean comfort food. Their YouTube channel has become a go-to source
Hello, Sakuraco community! We hope you’re doing well. Here are the winners of the June 2025 Reviewer Contest!
Omurice is typically made with ketchup-flavored fried rice wrapped in a soft omelet and topped with sauce. While it’s often found in casual diners and home kitchens across Japan, Aaron and Claire elevate the dish with their signature approachable style, keeping it simple while adding depth of flavor with a homemade brown sauce.
In their video, “The GREATEST Japanese Rice Bowl in 15 Minutes,” Aaron and Claire share their take on a popular Japanese comfort food: Butadon (豚丼), or pork rice bowl. Typically known as a simple and affordable meal—often seen at places like Yoshinoya—Aaron and Claire make a few improvements to enhance the dish while still keeping its traditional feel.
In this video, cooking duo Aaron and Claire make the best bowl of curry udon ever! Let’s take a closer look at their recipe!
Hello, Sakuraco community! We hope you’re doing well. Here are the winners of the May 2025 Reviewer Contest!
Hello, Sakuraco community! We hope you’re doing well. Here are the winners of the April 2025 Reviewer Contest!
In this video, Jun from Jun’s Kitchen—a YouTube channel beloved for its calming, beautifully filmed cooking videos featuring traditional Japanese recipes and his cats—shares a delightful recipe for making taiyaki, the iconic fish-shaped cake filled with sweet red bean paste. T
Hello, Sakuraco community! We hope you’re doing well. Here are the winners of the March 2025 Reviewer Contest!
In his latest video, Jun from Jun’s Kitchen visits Papabubble, a famous candy shop in Shibuya, Tokyo. The collaboration features skilled artisans crafting candies inspired by Jun’s cats. This blend of tradition, art, and personalization delights viewers.
The intricate process and craftsmanship behind each piece often go unnoticed when it comes to traditional Japanese sweets or wagashi. Recently, renowned YouTuber Jun’s Kitchen had the rare opportunity to step into this world and witness firsthand the artistry behind these delicacies.
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