In Japanese tradition, Mount Fuji is considered one of the “three holy mountains” and has been a sacred place for travelers and artists.
Let’s discover more about this beautiful area in the country’s southernmost region and explore the many things to do in Okinawa!
Traditional Japanese fans are often more than just tools to stay cool; they’re like holding a quiet piece of Japan and its craftsmanship in your hand. Among them, mizu uchiwa stands out with its elegant look, soothing origin, and unique way of being made. Let’s take a closer look at this delightful summer treasure together!
The brand Maito Design Works is not about fast fashion or buying more. It’s about creating beautiful, simple things that last a long time. Maito hopes people will treasure their clothes and accessories, use them often, and grow fond of them over the years. Let’s explore this lovely brand together and one of their most loved products: the Natural Dyeing Kits!
Once every three years, the peaceful islands of the Seto Inland Sea in Japan come alive with color, imagination, and creativity. This significant event is called the Setouchi Triennale. The goal of this fantastic festival is not only to show Japanese art but also to help island life grow stronger. Let’s look at the exciting highlights of the Setouchi Triennale 2025!
Kirakira means “sparkling” or “shiny” in Japanese. Like how something shiny catches your eye, kirakira names are special because they stand out. However, the government has recently tried to limit this naming trend. Let’s explore the reason behind this action taken by the Japanese government!
Japanese cuisine is well known for its unique ingredients that are delicious and good for health. One ingredient that plays an essential role in the traditional food culture of Japan is fu, also known as Japanese wheat gluten.
One of the most well-loved souvenirs people often think of from Japan is sake, a traditional alcoholic beverage. However, there is another type of alcohol that has become so popular in Japan that it now sells more than sake. That drink is shochu. To learn more about this special beverage, keep reading!
Okinawa Island, located in the southwest of Japan, has crystal-clear beaches and unique local specialties. Let’s look at some inspiring museums that can help you explore and enjoy all these amazing things, starting with the Eisa Museum!
In Okinawa, the fruit shikuwasa is widely used in various kinds of food and drink. Let’s explore this remarkable Okinawan fruit in more detail!
People often crave cool foods and drinks to beat the heat in summer. Vegetables are always one of the top ingredients and essential in summer cuisine. This season offers a wide variety of delicious and healthy vegetables. Let’s explore some of the most popular Japanese vegetables in summer dishes!
The Noto Peninsula in Ishikawa Prefecture might be the only place in Japan where going wild and being violent is welcomed. That’s because it’s home to the unique and thrilling Abare Festival.
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