Japanese wasabi is an aromatic green root often in Japanese cuisine, particularly sushi. It is a centuries-long staple due to its unique flavor and medicinal properties.
Wabi sabi is so ever-present in Japan that you may not even notice it when you see it. What is it? How did it become so inseparable from Japanese culture? Why is it so popular down there?
From yokai to feminine creatures, mythical creatures are colorful backdrops to common folklore. Here, we will take a closer look at mythical creatures that rule over the element of water.
The peach blossom is one of the most beautiful flowers in Japan. It blooms in the late winter, and many confuse it with cherry blossoms. However, these flowers come in pink and white. They bloom all over Japan and are breathtaking.
What does it mean when the sakura (cherry blossoms) are at their “peak” bloom, and how is that determined? In Japan, seeing cherry blossoms is a hobby and a way of life.
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