Training in martial arts is a practice that reaches back to the earliest human civilizations. The need and necessity to protect oneself have always been crucial in developing cities, governments, and military forces.
Kokuto (Okinawa’s healthy brown sugar) is one of Okinawa’s best gifts to the world. Produced in Japan’s southernmost tropical islands, it plays a vital role in the local economy, agriculture, and diet.
Jasmine, or sanpin tea, is a popular beverage among the people of Okinawa, who are well-known for their long life expectancy. Okinawa also offers guava tea, mugwort tea, turmeric tea, goya tea, and cat whiskers tea.
Okinawa Prefecture is a subtropical archipelago around 400 miles (644 km) from mainland Japan. But what makes it so special?
Okinawa is a tropical prefecture with an incredibly rich & diverse culture. Explore some of the highlights here.
Learn the difference between Japanese & Okinawan traditional dress, then take our quiz!
Okinawan brown sugar is boiled for hours to produce a thick, dark syrup, used for culinary & medicinal purposes.
Okinawan Obon celebrations are steeped in unique history & traditions.
Shuri Castle was the Ryukyu Kingdom’s seat of power for 450 years.
Kumiodori is traditional Okinawan storytelling through dance.
Considered friendly & comforting, Okinawan shisa protect people from evil spirits.
Taste the local flavors of beni imo, shikuwasa citrus, and more in our August box.
Join our newsletter and receive tasty news and deals
Thanks! We just sent you an email to confirm your subscription. To finish signing up, please click the confirmation link in the email.
Error
