Japanese knives have gained a strong reputation in the culinary world for their superior craftsmanship, exceptional performance and sleek designs.
As spring paints the landscape of Japan in vibrant hues of pink, locals indulge in a centuries-old tradition of preserving these delicate flowers!
In Japan, the cherry blossom tree and its flowers signify spring. These blossoms bring luck and love but also reflect the reminder of life’s fragility due to their brief bloom. Their influence is everywhere, especially in the Japanese language.
What does it mean when the sakura (cherry blossoms) are at their “peak” bloom, and how is that determined? In Japan, seeing cherry blossoms is a hobby and a way of life.
Sakuraco has the authentic Japanese sakura experience from flower viewing to sakura infused foods and teas.
Want to have an authentic sakura taste this sakura season? Why not try sakura blossom tea made from real sakura flowers.
Curious about preserving sakura blossoms for a beautiful and floral tea? Learn about the world of pickling in Japan!
From sushi to dango, check out our guide to the best snacks for your own hanami party no matter where you are.
Curious about where to see the cherry blossoms in Japan? Check out our list of the best spots to watch the sakura bloom!
Plum blossoms plus seasonal foods and sweets mark the transition into spring step by step until the cherry blossoms kick off public life.
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