![Green tea poured over a bowl of rice and salmon, making chazuke, an underrated Japanese dish.](https://blog.sakura.co/wp-content/uploads/2022/08/sakuraco_chazuke-thumbnail-300x200.png)
What is Chazuke? The Underrated Japanese Dish
Chazuke–also known as tea rice–is an underrated, yet tasty part of Japanese cuisine. Just add a hot cup of green tea or dashi broth over some cooked rice, and you got yourself a humble Japanese dish that’s good for sprucing up some leftovers.